Aledo B
Name of vine variety in France
This table grape variety originally comes from Spain.
No synonym is officially recognized in France, nor in any country in the European Union.
In France, Aledo B is officially listed in the "Catalogue of vine varieties".This variety is likewise listed in Catalogues of other member states of the European Union: Spain and Portugal.
Table grape variety
Evolution of area under vines in France
ha 0
Identification signs include:
- the tips of young shoots are sparsely covered with flat-lying hairs,
- young leaves are green,
- adult orbicular leaves, 3 or 5 lobed with a closed V-shaped petiolar sinus, shallow lateral sinuses, short teeth with straight sides, absence of anthocynanin pigmentation of veins, slight bubbles on leaf blade, slightly rugged. The underside is sparsely covered with flat-lying hairs and upright hairs,
-elliptical-shaped berries
Genetic profile
Allel 1 131 229 239 178 188 244 238 243 271
Allel 2 141 238 243 186 192 252 254 247 271
Bud burst: 7 days after Chasselas.Grape maturity: period IV, 6 weeks after Chasselas.
Suitability for cultivation and agronomic production
Aledo B has average vigor and semi-erect growth. This variety is prone to shot berries and must be trained and can be managed with short or long pruning.  
Sensitivity to diseases and pests
Aledo B is slightly susceptible to grey rot.
Technological potential
Aledo B clusters are moderately compact and average size. The berries are large, simple flavor  with thick skins and not very juicy pulp. Aledo B grapes hold up well on the stock and have good capacity for long distance transport.
Clonal selection in France
The only approved Aledo B clone carries the number 6008
Bibliographic references
- Catalogue des variétés et clones de vigne cultivés en France. Collectif, 2007, Ed. IFV, Le Grau-du-Roi.
- Documentation interne du Domaine de Vassal. 1949-2011, INRA, Marseillan-plage.
- Dictionnaire encyclopédique des cépages. P. Galet, 2000, Ed. Hachette, Paris
Description of clones approved in France
Identity and availability Agronomic data Technical data
Clone number Origin Selection Fertility Production level Sugar content Potential color
Year approved Agronomic references Weight of grape clusters Vigor Total acidity Tannic structure
Growing surface area Size of berries Sensitivity to Botrytis Aromatic intensity Oenological aptitudes
6008  Espagne  IFV  medium  medium  medium  
 2006  Languedoc  medium    medium